Domaine Chanson
Santenay-Beauregard 1er Cru Domaine 2022
Savigny-Beauregard, Burgundy
Chanson owns 3 hectares in this area, located in the Premiers Crus area of Santenay, a small village in the South of the Côte de Beaune. The plot is at the top of the hill and is positioned on two levels. The large proportion of stones gives to the wine a very special minerality which emphasizes the typicality of the Pinot Noir.
VINEYARD
Chanson owns 3 hectares in this area, located in the Premiers Crus area of Santenay, a small village in the South of the Côte de Beaune. The plot is at the top of the hill and is positioned on two levels. The large proportion of stones gives to the wine a very special minerality which emphasizes the typicality of the Pinot Noir.
Grape Variety: 100% Pinot Noir
Soil: Clay and limestone with lots of stones.
WINEMAKING
The wine is for the most part left alone, as the philosophy is one of “infusion rather than construction.” The wine is vinified 100% whole cluster to extract a deeper color and enhance the structure and aromatic complexity. The major condition is that the grapes must be perfect in terms of ripeness and condition. The reds have a perceptible style as a result: beautiful aromatics with complex spice complementing fruit on the nose and palate. Chanson also strives to maximize the preservation of fresh fruit characteristics, which is why grapes are chilled immediately on arrival in a proprietary tunnel that provides a very quick chill with no oxygen exposure. Reds then get a long cold soak and maceration. Then, Champagne-style fractional pressing is practiced to gently extract the purest juice. Malolactic fermentation takes place in barrel on the fine lees with no batonnage. Oak is used conservatively, aging for only 14-18 months in casks.
VINTAGE
Jean-Pierre Confuron, Chanson’s winemaker, describes the 2019 vintage as follows: “After a mild winter, spring settled down with important variations of temperatures and abundant rain which engendered millerandage (small berries). Summer was warm punctuated by several heat waves and a few thunderstorms épisodes which brought some water. The harvest started mid september under a bright sunshine. After a whole cluster fermentation in vat, the wines are aged in oak casks for a period of 14 up to 18 months in our XVth century cellar. Moderate use of new oak.”
TASTING NOTE
Bright ruby color. Fragrances of violet mixed with aromas of ripe red berries (cherry) on a hint of spices and a delicate vanilla note. Complex and silky. Deep texture. Elegant tannins. Long and generous aftertaste.
Color
Red
Grape Varieties
Pinot Noir
Appellation
Savigny-Beauregard, Burgundy
Alcohol
12.5%
Suggested Retail Price
$59.99
Trade Materials
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