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Masciarelli

Trebbiano d’Abruzzo

Trebbiano d'Abruzzo

Trebbiano is the white grape that Gianni Masciarelli fought so hard to legitimize. In Abruzzo, the specific clone is different than the high yielding, sometimes simple version of the grape found elsewhere in Italy. On Abruzzo's soils, this variety of Trebbiano creates immensely expressive, a touch opulent, and age-wort wines.

Champagne Bollinger

R.D.

Champagne, France

A small revolution in the world of Champagne. In 1967, Bollinger releases R.D. 1952.  There is no comparable Champagne on the market at the time. This bold and brilliant Champagne takes the pillars of what makes Champagne Bollinger so unique, and pushes them to their ultimate level. It is, very simply, a masterpiece.

Domaine Chanson

Savigny-Les-Beaune 1er Cru Hauts Marconnets Domaine

White wines are very unusual in Savigny-Les-Beaune. The vineyards mainly produce red wines. However, Chanson decided to plant Chardonnay here too because of the particular nature of the soil. The wine shows aromas of exotic fruit mixed with floral fragrances.

Champagne Ayala

No° 7

Champagne, France

Champagne Ayala’s No.7 is the second opus from the “The Ayala Collection”, a series of unique cuvée created to express the specificity of a vintage and a selection of exceptional crus through the lens of this boutique Maison.  Produced in limited quantities and released only upon indication that the elements in this wine are integrated and evolved to a point of perfect harmony.

Iron Horse Vineyards

Classic Vintage Brut

Green Valley, Russian River Valley, California

The flagship of the estate, this wine shows everything the family strives to accomplish. The quality and finesse strike memory bells that say “Champagne,” while the flavors are unmistakably Sonoma County, Russian River, Green Valley and most distinctly Iron Horse. Delightful and complex rising dough, orange marmalade and baked apple aromas lead to an exquisitely balanced palate with flavors of ripe red apple, mandarin orange and hazelnut.  The complexity of flavors and textures are perhaps only overshadowed by the sheer pleasure of enjoyment.

Château de La Chaize

Brouilly

Beaujolais, France

A blend of select vineyard sites owned by Chaize, situated around the historic Château. Capturing the essence of Brouilly Cru du Beaujolais, known for its ideal granite soil for Gamay, this wine delights with a harmonious blend of complexity and fruity aromas, showcasing the terroir's finesse.

Xavier Milhade Wines

Château Recougne Blanc

The Milhade family has been landowners in Bordeaux for three generations and currently own six properties in the right bank regions of Saint-Émilion, Lussac- Saint-Émilion, Lalande-de-Pomerol, and Bordeaux Supérieur. Their wines represent both amazing value in Bordeaux and the beautiful results that can be achieved by small family estates focused on producing high quality wines. The wines are marked by wonderful, expressive fruit and retain an authenticity and soulfulness.

Gary Farrell Winery

Olivet Lane Chardonnay

Russian River Valley, California

Pellegrini’s Olivet Lane Vineyard was planted in 1975 to Wente selection on AXR rootstock. The vineyard sits on 65 acres of sloping bench land in the Santa Rosa Plain, in between the warmer Westside Road region and the cooler Green Valley,where warm summer days are moderated by cool breezes and chilly evening temperatures. The combination of low temperatures, regular fog intrusion and well drained loam, clay soils create an excellent environment for growing Chardonnay that develop cool-climate characteristics and impeccable acid at fairly low sugars.The wines from this vineyard simultaneously express power and finesse, and they do so with tremendous balance. 

Lucien Le Moine

Montrachet Grand Cru

Montrachet Grand Cru

No superlatives need be stated here about Montrachet. Mounir has worked in several areas of Montrachet, both on the Pernand and the Chassagne side, and has even once bottled them separately. He does not produce a Montrachet every year, only when he feels it will be worthy of the vineyard’s renown, and can stand at the pinnacle of his white wines.

Masseria Surani

Primitivo Cabernet

Puglia IGT

The wine is notably restrained, especially in terms of alcohol, which the Tommasi family, owners of the estate, believes is key to making balanced wines in Puglia. The premium fruit required for making this wine is obtained as a result of strict clonal selection, modern vine training systems, and severe pruning, in order to produce a small amount of high quality wines with respect for terroir and tradition.

Tenuta Luce

Brunello di Montalcino

Luce Brunello is the winery’s tribute to Montalcino and the wine that emerged there in the second half of the 19th century to become one of Italy's crowning jewels in wine production. It is produced in a very small quantity to showcase the unique character of a pure Sangiovese from the Luce estate vineyards and pay tribute to the winemaking tradition of Montalcino.

Masciarelli

Montepulciano d’Abruzzo

Montepulciano d'Abruzzo

Masicarelli Montepulciano d'Abruzzo is the benchmark for Montepulciano in Italy and the world. Pioneering winemaker Gianni Masciarelli, who put winemaking Abruzzo on the map, elevated the wines from his native region to new heights, and his Montepulciano d'Abruzzo is a tribute to his home as well as a perfect introduction to the grape and to Abruzzo. This wine shows how, when handled with care, the late ripening Montepulciano grape  produces refined wines of soft acidity, ripe and moderate tannins, and bright red berry and cherry notes with a distinct, spicy character.

Domaine Chanson

Charmes-Chambertin

Charmes-Chambertin, Burgundy

This climat "Charmes" is located on a mid slope facing east in the Southern part of the village of Gevrey Chambertin. One of its nearest neighbour is the famous of "Chambertin".

Champagne Ayala

N° 14 Rosé

Champagne, France

N° 14 is the third opus from the "COLLECTION AYALA," a set of cuvees produced in limited quantities, unveiled only as they approach their peak level of drinkability. This ephemeral cuvee is 60% Chardonnay and 40% Pinot Noir — including Grand Cru Aÿ red wine.

Ponzi Vineyards

Tavola Pinot Noir

Willamette Valley, Oregon

Tavola is Ponzi's delicious early release Pinot Noir, a fruit-forward wine with soft tannins, made primarily from younger, lower elevations vines. Meant for early consumption, it is an unbeatable value for quality Pinot Noir.

Quinta do Noval

Noval BLACK Port

Douro Valley, Portugal

The style of Noval BLACK is entirely about emphasizing the quality of this fruit, through use of estate fruit, gentle handling (including foot treading), and vinification aiming for transparency.  You could say it is the most wine-like of ruby reserve ports, and that is the secret to its flexibility, in cocktails, chilled, and even on ice.

Château de Nalys

Châteauneuf-du-Pape Grand Vin

Châteauneuf-du-Pape

The realization of the Guigal family's dream of Chateauneuf-du-Pape: 3 extraordinary vineyards coming together in an intensely expressive, utterly complete wine. It defines the estate style with a precision of fruit, spice and mineral structures and, notably, a beautifully composed structure that builds and unfolds.

Sandrone

Le Vigne Barolo

Barolo

Le Vigne is a wine created from four different Nebbiolo vineyards, each of which brings its own contribution. This union generates an exceptionally complex wine that is round and harmonious on the palate, with fruity and spicy notes, and this approach of blending together plots is in fact the traditional one in Barolo.

Domaine Talmard

Mâcon-Chardonnay

This Burgundy Estate produces one utterly perfect wine: a pure and refreshing Chardonnay, from the birthplace of the Chardonnay grape.

Château La Fleur-Pétrus

Château La Fleur-Pétrus

Pomerol

The sole wine of the estate, LFP has historically been one of the most seductive wines in Pomerol, with the last decade bringing depth and structure that have elevated it to among the top few extraordinarily complex wines, year in and year out.